- ASSISTANT RESTAURANT MANAGER
- SOUS CHEF
- CHEF DE PARTIE
General Requirement :
- Min 2 year experience at same position
- Good Leadership
- Excellent communication in English and Customer Service Oriented (1)
- Able to communication in English (2 & 3)
- Able to work as team and under pressure
Please send your CV to hrd@sarongbali.com or submit to Sarong Restaurant Jln Petitenget No 19 X Kerobokan Badung Bali