- Head Chef (Ubud Area)
- Indian Chef (Seminyak Area)
- Special Senior Cook India (Seminyak Area)
- CDP (Seminyak Area)
- CDP Pastry (Seminyak Area)
- DW Waiter / Waitress (Seminyak & Ubud)
- DW Cook (Seminyak)
- DW Steward (Seminyak & Ubud)
General Requirement :
- Strong Experience at same position (1-5)
- Good skill of Indian Food (2,3)
- Good Time management and leadership skill (1-5)
- Creative, Innovative and able to work under presure
- Able to train staff (1&2)
- Good quality, taste and presentation control (1,2)
- Fresh graduated are welcome for Daily Worker
- Hard worker, discipline and positive attitude
Please send your CV to hrm@saronggroup.com or submit to Sarong Group Head Office : Som Chai Restaurant (second floor) Jln Raya Kerobokan No 86A Kerobokan Badung Bali