- F&B Operation Manager
- Restaurant Manager
- Marketing Executive
- Sous Chef
- Chef de Parties
- F&B Host
- Commis
- Waiter/es
The qualification are :
- Relevant education background with position being applied
- Min. 1-year experience in the same position (Preferred Independent Restaurant Background)
- Good communication skill in English both speaking and written
- Excellent communication and interpersonal skills.
- Discipline, able to work in a team or individually
- High attention to detail, track with SOP guidelines
- Able to Join Immediately
If you have interested, kindly send your CV and Resume with updated photograph with format NAME_POSITION APPLY example (Joni_Waiter) to human.resources@soulcafes.com, and cc to qci@soulcafes.com only shortlisted candidate will inviting to interview