Illuminate your career with us to redefine the future of hospitality and be a part of something extraordinary.
POSITIONS
- Executive Secretary
- Director Of Sales
- Revenue Manager
- Sales Manager
- Sales Executive
- Reservation / E-Commerce
- Revenue Analyst
- Marcom Manager
- Graphic Design / Creative
- Chief Accountant
- Cost Control
- Income Auditor
- Account Receivable
- General Cashier
- Duty Manager
- Guest Relation Manager
- Guest Activity Manager
- FO Supervisor
- Guest Relation Officer
- Concierge
- Bell Driver
- Duty Engineer
- Engineering Supervisor
- Engineering Admin
- Technician
- Housekeeping Supervisor
- PA Supervisor
- Administration / Order Taker
- Room Attendant
- Linen Attendant
- PA Attendant
- Pool Attendant
- Security & Safety Manager
- Executive Sous Chef
- Chef De Cuisine
- Pastry Chef
- Chief Baker
- CDP Hot & Cold Kitchen
- CDP Pastry
- Demi Chef Bakery
- Commis Pastry
- Commis Bakery
- CDP Butcher
- Demi Chef
- Commis Butcher
- Chief Steward
- Steward Supervisor
- Steward
- FB Director
- FB Secretary
- Restaurant Manager
- FB Supervisor
- FB Captain
- Hostess
- Waiter / Waitress
- Barista
- Bartender
General Requirements:
- Minimum 1 – 2 years experience in a similar position in a 4/5 star Hotel
- Excellent communication & interpersonal skills
- Have strong leadership skills
- Established assessment and decision-making skills, influential people, time management
- Fluent in English
If you have the experience, qualifications and passions, please apply by sending your application letter and full CV to :
recruitment.noema@jhlcollections.com cc recruitment@jhlcollections.com
Email Subject: Position – Name (Exp: NOEMA – SALES – ANIK APRININGSIH).
We will review your application and if you are short-listed for the position, we will contact you for an interview. Late Submission on : Saturday, August 31 2024
Email Subject: Position – Name (Exp: NOEMA – SALES – ANIK APRININGSIH).
We will review your application and if you are short-listed for the position, we will contact you for an interview. Late Submission on : Saturday, August 31 2024